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Simply Ming; Cooking on the Fly: Butterflying
10/12/2011
Simply Ming Michael Schlow & Butterflying
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- Series
- Simply Ming
- Program
- Cooking on the Fly: Butterflying
- Program Number
908
- Series Description
Ironically, Americans tend to complicate their lives in an effort to simplify them. In SIMPLY MING, chef Ming Tsai helps make the yearning for a more manageable lifestyle a reality. Tsai, experienced in classical French, new American and Pan-Asian cuisine, first introduced viewers to his unique blend of global culinary traditions in his Food Network series, East Meets West With Ming Tsai. In this new series for public television, Tsai provides a repertoire of very simple recipes which viewers can integrate into numerous dishes. Each of his flavor-packed sauces, salsas, pastes, rubs, stocks, syrups and doughs consists of fewer than seven ingredients, and each requires no more than 20 minutes to prepare. Guest include Martin Yan, Todd English, Jody Adams, Gordon Hamersley, Jasper White and others. 2004. Series release date: 2004
- Program Description
NOTE: Broadcast in Boston one week later than system airdate.
908: MICHAEL SCHLOW & BUTTERFLYING
If you’re a home cook, you may think the culinary technique of butterflying is something better left to those in white jackets. As Ming demonstrates, it’s actually a straightforward technique that’s great for speeding up cooking time and offering many more options when you’re cooking on the fly. Ming, along with his pal, Chef Michael Schlow, show you just how easy it is, creating two delicious new dishes together: Crispy Potato Shrimp with Warm Pineapple Salsa and Pork Chops a la Nonna.
Recipes Michael Schlow's Pork Chops a la Nona Crispy Potato Shrimp with Warm Pineapple Salsa
- Duration
00:26:46
- Asset Type
Broadcast program
- Media Type
Video
- Genres
- Instructional
- Topics
- Cooking
- Creators
- Finkel, Hilary (Series Producer)
- Citation
- Chicago: “Simply Ming; Cooking on the Fly: Butterflying,” 10/12/2011, GBH Archives, accessed March 25, 2023, http://openvault.wgbh.org/catalog/V_9A57E5DAEEBF4FA8864C637CC93B9266.
- MLA: “Simply Ming; Cooking on the Fly: Butterflying.” 10/12/2011. GBH Archives. Web. March 25, 2023. <http://openvault.wgbh.org/catalog/V_9A57E5DAEEBF4FA8864C637CC93B9266>.
- APA: Simply Ming; Cooking on the Fly: Butterflying. Boston, MA: GBH Archives. Retrieved from http://openvault.wgbh.org/catalog/V_9A57E5DAEEBF4FA8864C637CC93B9266