GBH Openvault
Julia Child and Company; Holiday Lunch
Part of The GBH Cooking Collection.
Original record date 4/25/78. Dubbed from 2", 5/28/96
License Clip
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- Series
- Julia Child and Company
- Program
- Holiday Lunch
- Program Number
101
- Series Description
After a five year hiatus since the last production of The French Chef, America's best known and most beloved cook, Julia child, returns to the television screen this month with a whole new approach to cooking with 13 programs. Each show presents an entire menu instead of just one recipe and the menus are drawn from a wide variety of cooking traditions... New England fare, Chinese stir-fried vegetables and homemade pasta. 13 episodes, broadcast October 1978–January 1979.
- Program Description
Julia s Back! America s most beloved cook kicks off her new cuilniary season by showing how to prepare a do-ahead luncheon perfect for a picnic or holiday shindig whether your gust list tallies 6 or 20. Recipes: Chicken Melon; Apple Turnover
- Duration
00:28:37
- Asset Type
Broadcast program
- Media Type
Video
- Genres
- Instructional
- Topics
- Cooking
- Creators
- Morash, Russell (Series Producer)
- Citation
- Chicago: “Julia Child and Company; Holiday Lunch,” GBH Archives, accessed September 19, 2024, http://openvault.wgbh.org/catalog/V_410B5667696845E69710170BC2C841C2.
- MLA: “Julia Child and Company; Holiday Lunch.” GBH Archives. Web. September 19, 2024. <http://openvault.wgbh.org/catalog/V_410B5667696845E69710170BC2C841C2>.
- APA: Julia Child and Company; Holiday Lunch. Boston, MA: GBH Archives. Retrieved from http://openvault.wgbh.org/catalog/V_410B5667696845E69710170BC2C841C2