GBH Openvault
Cook's Tour; Kwanzaa
Part of The GBH Cooking Collection.
08/06/1992
Kwanzaa - guest Eric Coppage
License Clip
More material may be available from this program at the GBH Archives. If you would like research access to the collection at GBH, please email archive_requests@wgbh.org.
- Series
- Cook's Tour
- Program
- Kwanzaa
- Program Number
110
- Series Description
This new, locally produced ten-part series highlights the cuisine of a variety of countries - including China, Russia, Italy, Vietnam, Mexico and India - as well as regional specialties within the United States.
Each week host Yara Roberts welcomes into the studio kitchen a different guest author/chef whose cookbook and cuisine provides insights into a particular culture or region. With help from Roberts, each guest demonstrates how to prepare special recipes.
Boston resident Yara Roberts, who was born in Brazil, has taught Brazilian cooking and is the author of The Brazilian Table. Fluent in four languages (English, French, Spanish and Portuguese) Roberts has lived in many countries and enjoyed a variety of cultures. She is an advocate of Brazilian lifestyle and cuisine.
Pilot for series featured Boston Globe food writer Sheryl Julian as host.
- Program Description
Kwanzaa
- Duration
00:25:53
- Asset Type
Broadcast program
- Media Type
Video
- Genres
- Instructional
- Topics
- Cooking
- Creators
- Bartlett, Virginia (Series Producer)
- Donnelly, Laurie (Series Producer)
- Citation
- Chicago: “Cook's Tour; Kwanzaa,” 08/06/1992, GBH Archives, accessed September 19, 2024, http://openvault.wgbh.org/catalog/V_340E5F32BB2A4CFEB1F92503C3CFC644.
- MLA: “Cook's Tour; Kwanzaa.” 08/06/1992. GBH Archives. Web. September 19, 2024. <http://openvault.wgbh.org/catalog/V_340E5F32BB2A4CFEB1F92503C3CFC644>.
- APA: Cook's Tour; Kwanzaa. Boston, MA: GBH Archives. Retrieved from http://openvault.wgbh.org/catalog/V_340E5F32BB2A4CFEB1F92503C3CFC644