Simply Ming; Spicy Almond Sauce
SD Base Revision 001 Uncaptioned Master
More material is available from this program at the WGBH Archive. If you are a researcher interested in accessing the collection at WGBH, please email firstname.lastname@example.org.
Undigitized item: Request Digitization
Untranscribed item: Request Transcription
- Simply Ming
- Spicy Almond Sauce
- Program Number
- Series Description
Ironically, Americans tend to complicate their lives in an effort to simplify them. In SIMPLY MING, chef Ming Tsai helps make the yearning for a more manageable lifestyle a reality. Tsai, experienced in classical French, new American and Pan-Asian cuisine, first introduced viewers to his unique blend of global culinary traditions in his Food Network series, East Meets West With Ming Tsai. In this new series for public television, Tsai provides a repertoire of very simple recipes which viewers can integrate into numerous dishes. Each of his flavor-packed sauces, salsas, pastes, rubs, stocks, syrups and doughs consists of fewer than seven ingredients, and each requires no more than 20 minutes to prepare. Guest include Martin Yan, Todd English, Jody Adams, Gordon Hamersley, Jasper White and others. 2004. Series release date: 2004
- Program Description
Broadcast 2006-2007 GUEST CHEF: DANIEL BRUCE MING'S MASTER RECIPE FOR HIS SPICY ALMOND SAUCE IS HIS INTERPRETATION OF THE TRADITIONAL PEANUT SAUCE FOUND IN MANY THAI RESTAURANTS. USING THE MASTER RECIPE, MING CREATES CHICKEN-SCALLION SATAYS AND BEEF AND GREEN PAPAYA SALAD. SPICED PANKO TOFU WITH ALMOND-CABBAGE SALAD ROUND OUT THE DAY'S MENU. MING HOPS A PLANE TO BEIJING TO VISIT A TOFU MARKET TO MARVEL AT ITS MANY VARIATIONS. GUEST CHEF DANIEL BRUCE OF MERITAGE AT THE BOSTON HARBOR HOTEL CREATES HIS VERY OWN PAN-FRIED SOFT SHELL CRAB WITH SWEET CORN, WILD LEEKS, AND THE SPICY ALMOND SAUCE.
Master Recipe: Spicy Almond Sauce Guest Recipe: Pan-Fried Soft Shell Crab with Sweet Corn, Wild Ramps and Spicy Almond Sauce
- Asset Type
- Media Type
- Finkel, Hilary (Series Producer)
- Chicago: “Simply Ming; Spicy Almond Sauce,” WGBH Media Library & Archives, accessed August 24, 2017, http://openvault.wgbh.org/catalog/V_F04C926F310146FB9CD30F2FF1D82832.
- MLA: “Simply Ming; Spicy Almond Sauce.” WGBH Media Library & Archives. Web. August 24, 2017. <http://openvault.wgbh.org/catalog/V_F04C926F310146FB9CD30F2FF1D82832>.
- APA: Simply Ming; Spicy Almond Sauce. Boston, MA: WGBH Media Library & Archives. Retrieved from http://openvault.wgbh.org/catalog/V_F04C926F310146FB9CD30F2FF1D82832