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Group, The; Cooking on the grill

07/05/1996

7/5/96 Grilling (outdoor cooking)


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Series
Group, The
Program
Cooking on the grill
Series Description

Nightly public affairs roundtable featuring rotating group of Boston area residents discussing topics drawn from the news. Each program will open with a short produced piece introducing the topic, then join the discussion in progress. No host, panelists are drawn from group of 30-40 people from all walks of life in the Boston community.

SERIES PREMIERED NOV 1991; DISCONTINUED AS OF JAN 1996 Series release date: 11/1991

Program Description

Panelists: Chris Schlesinger, Restaurateur, East Coast Grill; John Willoughby, Author, The Thrill of the Grill, Co-author, "Big Flavors in the Hot Sun"; Moncef Meddeb, Chef and owner, 8 Holyoke; Louane Hann, Scientist and amateur cook; Nelson Arroya, Amateur Barbeque Chef, Wine and spirits merchant.

Asset Type

Broadcast program

Media Type

Video

Genres
Talk Show
Topics
Local Communities
News
Creators
Mayer, Susan (Series Producer)
Citation
Chicago: “Group, The; Cooking on the grill,” 07/05/1996, WGBH Media Library & Archives, accessed December 8, 2016, http://openvault.wgbh.org/catalog/V_EF492FFD64884CC683E7DBE182DE9518.
MLA: “Group, The; Cooking on the grill.” 07/05/1996. WGBH Media Library & Archives. Web. December 8, 2016. <http://openvault.wgbh.org/catalog/V_EF492FFD64884CC683E7DBE182DE9518>.
APA: Group, The; Cooking on the grill. Boston, MA: WGBH Media Library & Archives. Retrieved from http://openvault.wgbh.org/catalog/V_EF492FFD64884CC683E7DBE182DE9518
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