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Food Trip with Todd English; New York: A Lotta Bread

Food Trip with Todd English 110: NY: A Whole Lotta Bread SD Base Revision 001


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Series
Food Trip with Todd English
Program
New York: A Lotta Bread
Program Number

110

Series Description

Saturdays, beginning January 13, 2007

Todd English: chef, author, restaurateur, entrepreneur, explorer, food tripper. He is among America’s culinary royalty, but just where does he get the inspiration for new dishes, new menus, or new restaurants? To find out, join the chef on Food Trip with Todd English, thirteen half-hour episodes premiering on WGBH 2 on Saturday, January 13, 2007, as he shares his talent and taste for reinventing traditional cooking. “I get a lot of ideas from traveling around the country and the world,” says English. “Cooking is often an interpretation of one’s experience and one’s knowledge. Food Trip with Todd English is the kind of television program that will show how people and places inspire me—and how public television viewers can also be motivated to get back into their kitchens and create their own inspired dishes.”

During his travels at home and abroad, Todd explores a different dish or culinary tradition, drawing inspiration for new recipes from each locale's native cuisine and ingredients. Series release date: 1/13/2007

Program Description

Broadcast in 2007 TODD ENGLISH VISITS THE DIVERSE ETHNIC NEIGHBORHOODS OF NEW YORK CITY AND DISCOVERS THE BAKERS AND BREADS THAT HELP DEFINE THEM. FROM EAST 6TH STREET’S INDIAN RESTAURANTS AND DELICIOUS NAAN TO RUSSIAN INFLUENCED BLACK BREAD AND THE CLASSIC NEW YORK BIALY WITH ITS ROOTS IN THE ASHKENAZI JEWISH COMMUNITY, TODD BRING VIEWERS TINTO THE CULTURES AND INGREDIENTS THAT MAKE EACH BREAD SO UNIQUE AND THEN SHOWCASES A DIFFERENT TAKE ON BREAD WITH HIS RECIPE- “ONION SOUP INSIDE-OUT”- BACK AT OLIVES IN CHARSESTOWN, MA.

Asset Type

Broadcast program

Media Type

Video

Genres
Documentary
Topics
Travel
Cooking
Creators
Donnelly, Laurie (Series Producer)
Citation
Chicago: “Food Trip with Todd English; New York: A Lotta Bread,” WGBH Media Library & Archives, accessed December 10, 2016, http://openvault.wgbh.org/catalog/V_DF9BB35EF60B4BC890AF462AE211F4A8.
MLA: “Food Trip with Todd English; New York: A Lotta Bread.” WGBH Media Library & Archives. Web. December 10, 2016. <http://openvault.wgbh.org/catalog/V_DF9BB35EF60B4BC890AF462AE211F4A8>.
APA: Food Trip with Todd English; New York: A Lotta Bread. Boston, MA: WGBH Media Library & Archives. Retrieved from http://openvault.wgbh.org/catalog/V_DF9BB35EF60B4BC890AF462AE211F4A8
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