WGBH Openvault

Simply Ming; Ginger and Brown Sugar

09/09/2010

uncaptioned Base Revision 001 16x9 anamorphic


License Clip

More material is available from this program at the WGBH Archive. If you are a researcher interested in accessing the collection at WGBH, please email archive_requests@wgbh.org.

Undigitized item: Request Digitization

Untranscribed item: Request Transcription

Series
Simply Ming
Program
Ginger and Brown Sugar
Program Number

808

Series Description

Ironically, Americans tend to complicate their lives in an effort to simplify them. In SIMPLY MING, chef Ming Tsai helps make the yearning for a more manageable lifestyle a reality. Tsai, experienced in classical French, new American and Pan-Asian cuisine, first introduced viewers to his unique blend of global culinary traditions in his Food Network series, East Meets West With Ming Tsai. In this new series for public television, Tsai provides a repertoire of very simple recipes which viewers can integrate into numerous dishes. Each of his flavor-packed sauces, salsas, pastes, rubs, stocks, syrups and doughs consists of fewer than seven ingredients, and each requires no more than 20 minutes to prepare. Guest include Martin Yan, Todd English, Jody Adams, Gordon Hamersley, Jasper White and others. 2004. Series release date: 2004

Program Description

808: Ginger & Brown Sugar Guest Chef: Jody Adams Saturday November 27 You can knock on just about any door at the holidays in this country and find today’s master ingredients holding court on the sideboard on this week’s SIMPLY MING. They met during the days of the spice trade and they haven’t been apart since: from the East, ginger and from the West, brown sugar. Ming will pair the two to take on both sweet and savory duty when he makes Wok-stirred Gingered Chicken with Brown Sugar Rice, Flambéed Ginger Peach Sundae with Brown Sugar Cookies and Ginger-Brown Sugar Pound Cake. And as if that weren’t enough, Top Chef contender Jody Adams will join Ming to work her magic with ginger and brown sugar in her own dish, Sweet and Sour Ginger Bluefish.

Recipes Flambéed Ginger Peach Sundae with Brown Sugar Meringue Cookies Ginger-Brown Sugar Pound Cake Jody Adams' Sweet and Sour Ginger Bluefish Wok-stirred Gingered Chicken with Brown Sugar Rice

Asset Type

Broadcast program

Media Type

Video

Genres
Instructional
Topics
Cooking
Creators
Finkel, Hilary (Series Producer)
Citation
Chicago: “Simply Ming; Ginger and Brown Sugar,” 09/09/2010, WGBH Media Library & Archives, accessed December 6, 2016, http://openvault.wgbh.org/catalog/V_CE4E54035B9744A38AB4C7058A84E1F0.
MLA: “Simply Ming; Ginger and Brown Sugar.” 09/09/2010. WGBH Media Library & Archives. Web. December 6, 2016. <http://openvault.wgbh.org/catalog/V_CE4E54035B9744A38AB4C7058A84E1F0>.
APA: Simply Ming; Ginger and Brown Sugar. Boston, MA: WGBH Media Library & Archives. Retrieved from http://openvault.wgbh.org/catalog/V_CE4E54035B9744A38AB4C7058A84E1F0
If you have more information about this item, we want to know! Please contact us, including the URL.