Simply Ming; Chinese Tea and Mint
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- Simply Ming
- Chinese Tea and Mint
- Program Number
- Series Description
Ironically, Americans tend to complicate their lives in an effort to simplify them. In SIMPLY MING, chef Ming Tsai helps make the yearning for a more manageable lifestyle a reality. Tsai, experienced in classical French, new American and Pan-Asian cuisine, first introduced viewers to his unique blend of global culinary traditions in his Food Network series, East Meets West With Ming Tsai. In this new series for public television, Tsai provides a repertoire of very simple recipes which viewers can integrate into numerous dishes. Each of his flavor-packed sauces, salsas, pastes, rubs, stocks, syrups and doughs consists of fewer than seven ingredients, and each requires no more than 20 minutes to prepare. Guest include Martin Yan, Todd English, Jody Adams, Gordon Hamersley, Jasper White and others. 2004. Series release date: 2004
- Program Description
802: Chinese Tea & Mint Guest Chef: Susur Lee Saturday October 16 Tea, who doesn’t love it? But the tea of Asia combined with the fresh mint tea of the Middle East is a pair that is sure to please. If you’ve ever had a black tea flavored with mint, you know the two flavors harmonize really well. So on today’s SIMPLY MING, Ming reaches out to the flavors of Asia and the Middle East as he creates Tea Smoked Split Chicken with Mint Pesto, Tea Braised Lamb Shoulder with Mint Salad, and to wash it down, his Best Ever Mint Iced Tea and “Soju Sweet Tea”. Finally, an old friend and great chef, Susur Lee will pay Ming a visit and dessert with his Jasmine Tea and Mint Chocolate Mousse.
Recipes Susur Lee's Jasmine Tea and Mint Chocolate Mousse Tea Smoked Split Chicken with Mint Pesto Tea Braised Lamb Shoulder with Mint Salad Best Ever Mint Iced Tea and “Soju Sweet Tea” too
- Asset Type
- Media Type
- Finkel, Hilary (Series Producer)
- Chicago: “Simply Ming; Chinese Tea and Mint,” 09/09/2010, WGBH Media Library & Archives, accessed October 28, 2016, http://openvault.wgbh.org/catalog/V_B1CB7E3AD3D94C5ABCAE54119A4DE956.
- MLA: “Simply Ming; Chinese Tea and Mint.” 09/09/2010. WGBH Media Library & Archives. Web. October 28, 2016. <http://openvault.wgbh.org/catalog/V_B1CB7E3AD3D94C5ABCAE54119A4DE956>.
- APA: Simply Ming; Chinese Tea and Mint. Boston, MA: WGBH Media Library & Archives. Retrieved from http://openvault.wgbh.org/catalog/V_B1CB7E3AD3D94C5ABCAE54119A4DE956