Simply Ming; Asian Tapenade
Asian Tapenade with guest Maryann Esposito
More material is available from this program at the WGBH Archive. If you are a researcher interested in accessing the collection at WGBH, please email firstname.lastname@example.org.
Undigitized item: Request Digitization
Untranscribed item: Request Transcription
- Simply Ming
- Asian Tapenade
- Program Number
- Series Description
Ironically, Americans tend to complicate their lives in an effort to simplify them. In SIMPLY MING, chef Ming Tsai helps make the yearning for a more manageable lifestyle a reality. Tsai, experienced in classical French, new American and Pan-Asian cuisine, first introduced viewers to his unique blend of global culinary traditions in his Food Network series, East Meets West With Ming Tsai. In this new series for public television, Tsai provides a repertoire of very simple recipes which viewers can integrate into numerous dishes. Each of his flavor-packed sauces, salsas, pastes, rubs, stocks, syrups and doughs consists of fewer than seven ingredients, and each requires no more than 20 minutes to prepare. Guest include Martin Yan, Todd English, Jody Adams, Gordon Hamersley, Jasper White and others. 2004. Series release date: 2004
- Program Description
Broadcast 2006-2007 GUEST CHEF: MARY ANN ESPOSITO THE PERFECT TAPENADE CAN MAKE ANY CRACKER THE STAR OF THE SHOW. USUALLY RICH AND SALTY, THIS POPULAR OLIVE SPREAD OFTEN ACCOMPANIES MEDITERRANEAN CUISINE. MING'S ASIAN TAPENADE TURNS THE TRADITIONAL RECIPE UPSIDE-DOWN, BLENDING JALAPENOS, RED PEPPERS, NICOISE OLIVES, AND BLACK BEANS. IT'S USED TO MAKE SPICY ASIAN MUSSEL PASTA, AND A MAGNIFICENT, WHOLE-ROASTED TAPENADE DUCK. THEN, MING PAYS A VISIT TO FORMAGGIO KITCHEN, A GOURMET FOOD SHOP IN CAMBRIDGE, MASSACHUSETTS, WHERE STOREOWNER ISHAN GURDAL GIVES HIM A LESSON IN OLIVE SELECTION. BACK IN THE STUDIO, GUEST CHEF MARY ANN ESPOSITO OF PBS'S CIAO ITALIA CREATES GRILLED VEGETABLE PANINI USING MING'S MASTER RECIPE—GIVING THE ASIAN TAPENADE HER SIGNATURE ITALIAN TWIST.
Master Recipe: Asian Tapenade Guest Recipe: Grilled Vegetable Panini with Asian Tapenade
- Asset Type
- Media Type
- Finkel, Hilary (Series Producer)
- Chicago: “Simply Ming; Asian Tapenade,” 10/28/2006, WGBH Media Library & Archives, accessed October 22, 2016, http://openvault.wgbh.org/catalog/V_37C6F7B1118646828F1804B2086D56CA.
- MLA: “Simply Ming; Asian Tapenade.” 10/28/2006. WGBH Media Library & Archives. Web. October 22, 2016. <http://openvault.wgbh.org/catalog/V_37C6F7B1118646828F1804B2086D56CA>.
- APA: Simply Ming; Asian Tapenade. Boston, MA: WGBH Media Library & Archives. Retrieved from http://openvault.wgbh.org/catalog/V_37C6F7B1118646828F1804B2086D56CA