Simply Ming; Citrus-Mint Syrup
Citrus Mint Syrup with Guest Geoffrey Zakarian
More material is available from this program at the WGBH Archive. If you are a researcher interested in accessing the collection at WGBH, please email firstname.lastname@example.org.
Undigitized item: Request Digitization
Untranscribed item: Request Transcription
- Simply Ming
- Citrus-Mint Syrup
- Program Number
- Series Description
Ironically, Americans tend to complicate their lives in an effort to simplify them. In SIMPLY MING, chef Ming Tsai helps make the yearning for a more manageable lifestyle a reality. Tsai, experienced in classical French, new American and Pan-Asian cuisine, first introduced viewers to his unique blend of global culinary traditions in his Food Network series, East Meets West With Ming Tsai. In this new series for public television, Tsai provides a repertoire of very simple recipes which viewers can integrate into numerous dishes. Each of his flavor-packed sauces, salsas, pastes, rubs, stocks, syrups and doughs consists of fewer than seven ingredients, and each requires no more than 20 minutes to prepare. Guest include Martin Yan, Todd English, Jody Adams, Gordon Hamersley, Jasper White and others. 2004. Series release date: 2004
- Program Description
Repackaged encore broadcast of Simply Ming program 425.
GUEST CHEF: GEOFFREY ZAKARIAN MINT IS NO LONGER A MERE PARTNER TO OVERCOOKED LAMB; MING'S CITRUS-MINT SYRUP IS PERFECT FOR MEAT AS WELL AS SEAFOOD. MING'S MASTER RECIPE IS USED FOR SEAFOOD LUMPIAS (A LUMPIA IS SIMILAR TO A SPRING ROLL), PAN-SEARED PEPPER LAMB SATAYS, AND BLACKENED SCALLOPS WITH CARROT SALAD. THE CELEBRATION OF MINT CONTINUES AS MING VISITS BAR CHEF CANDACE SMITH OF EXCELSIOR IN BOSTON TO BREAK DOWN THE TASK OF MUDDLING MINT FOR DRINKS AND AN INTENSE DOLLOP OF FRESH FLAVOR. SPECIAL GUEST CHEF GEOFFREY ZAKARIAN VISITS THE STUDIO TO HONOR MING'S MASTER RECIPE WITH HIS SEA SCALLOP CRU WITH ROSEMARY HONEY ESSENCE AND SEA BEAN SALAD.
Master Recipe: Citrus-Mint Syrup Guest Recipe: Sea Scallop Cru with Rosemary Honey Essence and Sea Bean Salad
- Asset Type
- Media Type
- Finkel, Hilary (Series Producer)
- Chicago: “Simply Ming; Citrus-Mint Syrup,” 03/31/2007, WGBH Media Library & Archives, accessed October 22, 2016, http://openvault.wgbh.org/catalog/V_272C009C65A54BB4BC6882AE74BA4878.
- MLA: “Simply Ming; Citrus-Mint Syrup.” 03/31/2007. WGBH Media Library & Archives. Web. October 22, 2016. <http://openvault.wgbh.org/catalog/V_272C009C65A54BB4BC6882AE74BA4878>.
- APA: Simply Ming; Citrus-Mint Syrup. Boston, MA: WGBH Media Library & Archives. Retrieved from http://openvault.wgbh.org/catalog/V_272C009C65A54BB4BC6882AE74BA4878